A hotel with a spectacular view surrounded by the nature of Arima
Zip code:651-1401
318 Arimacho, Kita-ku, Kobe City, Hyogo Prefecture
TEL:0570-050366
Reception hours (9:00-17:00)
Our sister hotel right next door
Cuisine
Enjoy the luxurious offerings of Hyogo, a treasure trove of ingredients, to your heart's content.
A treasure trove of ingredients
The blessings of Hyogo,
To your heart's content.
Hyogo Prefecture, surrounded by the sea, mountains, and abundant nature, is a treasure trove of food blessed with ingredients from every season. At Yugetsu Sanso, we value the "homemade flavors" that bring out the natural flavors of seasonal ingredients to the fullest. For dinner, we offer a "creative Japanese buffet" where you can enjoy as many seasonal dishes as you like. (*For guests staying in the special room with open-air bath, "Kyokusuitei," we will provide an "in-room kaiseki" meal.)
Cross the Gekko Bridge and visit the hot springs at our sister hotel
You can enjoy it.
You can also use the hot springs at our sister hotel, Korokan, by crossing the Gekko Bridge from your room. From the bath at Korokan, you can enjoy a spectacular view of Mt. Rakuba up close. Each of the three private baths at Korokan has its own theme, allowing you to enjoy a different atmosphere.
Enjoy the splendor of the season as much as you like
Creative Japanese Buffet
Creative Japanese Buffet
"The Moon's Seat"
Your evening meal will be served at Tsuki no Kura, a buffet restaurant that underwent a makeover in 2025. Yugetsunso's basic style is a "half buffet," which combines a carefully selected main dish with a buffet. In addition to a colorful buffet, two carefully selected main dishes (a beef dish and seasonal sashimi) will be served at your seat. Relax and enjoy our signature beef dishes and fresh seafood, such as steamed Kurogi Wagyu beef and Kobe beef teppanyaki (prices vary depending on the plan).
The colors of the season,
all you want
The restaurant offers around 50 different types of creative Japanese cuisine, which change monthly, including healthy side dishes made with plenty of local Hyogo vegetables, as well as seasonal seafood and meat dishes. The handmade flavors will make you feel the arrival of a new season every time you visit.
In the live kitchen
Finish,
Ready-made dishes
In one corner of the venue, our chefs will be showcasing their skills right in front of your eyes. Tempura will be frying with a sizzling sound, and sushi will be made on the spot. We believe that the greatest luxury is to enjoy the most delicious food at the moment it is "made," rather than having it prepared in advance.
Across generations
enjoy,
A lively dining table
We offer a variety of creative dishes that adhere to traditional Japanese cooking techniques while also catering to modern tastes. We also offer a wide selection of colorful sweets and dishes that children will enjoy. Gather around the table with your family and friends and enjoy a relaxing meal.
Limited to special rooms with open-air baths
In-room dining
Enjoy it at Kyokusuitei
Traditional Japanese Kaiseki
Guests staying in the special "Kyokusuitei" room with an open-air bath will be served in-room dining, a tradition of old-fashioned Japanese inns. In a private space where you won't have to worry about anyone, you can savor the dishes brought to you one by one. Relax and enjoy an authentic kaiseki meal skillfully prepared by our head chef, featuring lavish amounts of carefully selected Kobe beef and Setouchi seafood.
Start your day with a gentle taste.
Breakfast
The day begins with
Starting with a healthy breakfast
Buffet plan customers
We offer a breakfast buffet with a wide selection of Japanese and Western dishes. Enjoy freshly cooked Hinohikari rice, a local variety delivered from contracted farmers, hearty miso soup, freshly baked bread, and fresh salads. Start your day energized in our restaurant, bathed in the morning light.
Guests with in-room dining plans
A carefully prepared Japanese breakfast will be delivered to your room. Enjoy a traditional Japanese breakfast, including grilled fish and rolled omelet, while taking in the view outside your window.
Bespoke dishes
Fine drinks and exquisite items to enhance your stay
Add color to your travels,
Fine wine and exquisite delicacies
Bespoke dishes
"I'd like to add a special dish to my buffet meal." To meet such requests, we also offer special dishes such as Kobe beef steaks and grilled dishes. Please enjoy them on special occasions or as a treat for yourself.
Alcohol and drinks
We offer a wide selection of popular sake and beer to complement the flavor of your meal. After your meal, you can relax at our sister hotel, Korokan's noodle shop "Isshintei" or bar lounge. Enjoy an original cocktail or a late-night meal while savoring the lingering aftertaste of Arima's nightlife.
Carefully selected ingredients from Arima Onsen Gekkoen
Nurtured by the culture of Hyogo,
Carefully selected materials
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Kobe Beef
With its tender flesh and mellow aroma, this is a Hyogo treasure that is recognized worldwide. As an authorized dealer, we offer dishes that bring out the fullest of its delicate flavor. (*Available in special order dishes and some courses)
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fresh seafood
Taking advantage of our location close to two seas, the Seto Inland Sea and the Sea of Japan, we carefully select the freshest seafood delivered directly from the market.Enjoy the taste of the season with our sashimi and nigiri sushi.
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Local seasonal vegetables
"Eat local produce in its season." We treasure the rich flavor of the vegetables grown in Hyogo's natural environment and deliver them to you using cooking methods that bring out the natural flavor of the ingredients.
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Hinohikari rice from the local Sanda area
The rice, the foundation of the meal, is made with Hinohikari rice from Hokusetsu Sanda, a plump and sweet rice grown with abundant water and soil and the passion of contracted farmers.
318 Arimacho, Kita-ku, Kobe City, Hyogo Prefecture, 651-1401
Google Map
TEL: 0570-050366
Reception hours (9:00-17:00)
Our sister hotel right next door
